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Organic Dulse Flakes
Premium organic dulse (Palmaria palmata) flakes in a convenient 4 oz. bag. This popular dulse flakes are a colorful and flavor-rich addition to salads and soups. The high protein and mineral content of dulse adds savory umami to every dish. Sustainably wild-harvested from the pristine waters of the North Atlantic, and lab-tested for quality and contaminants.Â
- Certified Organic
- Solar dried at mild temperatures to preserve enzymes, nutrients, and the environment
- Dulse doesn’t need to be cooked...it tastes great raw!
- Dulse is higher in protein and dietary fiber than most other sea vegetables and land vegetables.
- Dulse also contains vitamin A (beta-carotene), iron, potassium, magnesium, chlorophyll, trace ocean minerals, and B vitamins.
$28.49
Organic Dulse Flakes—
$28.49
Organic Dulse Flakes
Premium organic dulse (Palmaria palmata) flakes in a convenient 4 oz. bag. This popular dulse flakes are a colorful and flavor-rich addition to salads and soups. The high protein and mineral content of dulse adds savory umami to every dish. Sustainably wild-harvested from the pristine waters of the North Atlantic, and lab-tested for quality and contaminants.Â
- Certified Organic
- Solar dried at mild temperatures to preserve enzymes, nutrients, and the environment
- Dulse doesn’t need to be cooked...it tastes great raw!
- Dulse is higher in protein and dietary fiber than most other sea vegetables and land vegetables.
- Dulse also contains vitamin A (beta-carotene), iron, potassium, magnesium, chlorophyll, trace ocean minerals, and B vitamins.
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Product Information
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Shipping & Returns
Description
Premium organic dulse (Palmaria palmata) flakes in a convenient 4 oz. bag. This popular dulse flakes are a colorful and flavor-rich addition to salads and soups. The high protein and mineral content of dulse adds savory umami to every dish. Sustainably wild-harvested from the pristine waters of the North Atlantic, and lab-tested for quality and contaminants.Â
- Certified Organic
- Solar dried at mild temperatures to preserve enzymes, nutrients, and the environment
- Dulse doesn’t need to be cooked...it tastes great raw!
- Dulse is higher in protein and dietary fiber than most other sea vegetables and land vegetables.
- Dulse also contains vitamin A (beta-carotene), iron, potassium, magnesium, chlorophyll, trace ocean minerals, and B vitamins.
