Organic Brown Udon Rice Noodles
Our Organic Brown Udon Rice Noodles are made gluten-free by replacing wheat with organic brown rice. These popular Japanese-style noodles are plump and toothsome with a mild nutty taste.
These convenient, versatile noodles are fast-cooking and flavor-forward, perfect for any style of cooking whether it’s classic Asian stir-fries, soups, salads and spring rolls or gluten-free pasta favorites.
Features
- Non-GMO
- Gluten free
- No additivesÂ
Ingredients
 Organic Brown Rice Flour, Organic White Rice Flour
Original: $5.99
-65%$5.99
$2.10Organic Brown Udon Rice Noodles
Our Organic Brown Udon Rice Noodles are made gluten-free by replacing wheat with organic brown rice. These popular Japanese-style noodles are plump and toothsome with a mild nutty taste.
These convenient, versatile noodles are fast-cooking and flavor-forward, perfect for any style of cooking whether it’s classic Asian stir-fries, soups, salads and spring rolls or gluten-free pasta favorites.
Features
- Non-GMO
- Gluten free
- No additivesÂ
Ingredients
 Organic Brown Rice Flour, Organic White Rice Flour
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Our Organic Brown Udon Rice Noodles are made gluten-free by replacing wheat with organic brown rice. These popular Japanese-style noodles are plump and toothsome with a mild nutty taste.
These convenient, versatile noodles are fast-cooking and flavor-forward, perfect for any style of cooking whether it’s classic Asian stir-fries, soups, salads and spring rolls or gluten-free pasta favorites.
Features
- Non-GMO
- Gluten free
- No additivesÂ
Ingredients
 Organic Brown Rice Flour, Organic White Rice Flour
