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Italian 4 Cheeze Blend Shreds
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Italian 4 Cheeze Blend Shreds

Italian 4 Cheeze Blend Shreds

We know we're not in Italy, but can we pretend? These iconic dairy-free shreds are more like dairy than ever before - a velvety melt, smooth texture and full of flavour, with none of the compromise. Add this blend to your next gnocchi or linguine and get swept away - no passport needed.

    Ingredients

    Daiya oat cream™ blend (water, oat flour, pea protein, bacterial cultures, enzymes), coconut oil, tapioca starch, expeller pressed safflower oil, corn starch, salt, sugars (dextrose), konjac flour, natural colour (pumpkin concentrate, water, invert sugar), yeast extract, tricalcium phosphate, xanthan gum, lactic acid, natural flavours.

    Suggested Use

    The shreds are designed for melting, which makes them great for use on pizza, in casseroles and sauces.

    Keep refrigerated. Best if consumed within 7 days after opening. May be frozen.

    $5.49
    Italian 4 Cheeze Blend Shreds
    $5.49

    Italian 4 Cheeze Blend Shreds

    We know we're not in Italy, but can we pretend? These iconic dairy-free shreds are more like dairy than ever before - a velvety melt, smooth texture and full of flavour, with none of the compromise. Add this blend to your next gnocchi or linguine and get swept away - no passport needed.

      Ingredients

      Daiya oat cream™ blend (water, oat flour, pea protein, bacterial cultures, enzymes), coconut oil, tapioca starch, expeller pressed safflower oil, corn starch, salt, sugars (dextrose), konjac flour, natural colour (pumpkin concentrate, water, invert sugar), yeast extract, tricalcium phosphate, xanthan gum, lactic acid, natural flavours.

      Suggested Use

      The shreds are designed for melting, which makes them great for use on pizza, in casseroles and sauces.

      Keep refrigerated. Best if consumed within 7 days after opening. May be frozen.

      Product Information

      Shipping & Returns

      Description

      We know we're not in Italy, but can we pretend? These iconic dairy-free shreds are more like dairy than ever before - a velvety melt, smooth texture and full of flavour, with none of the compromise. Add this blend to your next gnocchi or linguine and get swept away - no passport needed.

        Ingredients

        Daiya oat cream™ blend (water, oat flour, pea protein, bacterial cultures, enzymes), coconut oil, tapioca starch, expeller pressed safflower oil, corn starch, salt, sugars (dextrose), konjac flour, natural colour (pumpkin concentrate, water, invert sugar), yeast extract, tricalcium phosphate, xanthan gum, lactic acid, natural flavours.

        Suggested Use

        The shreds are designed for melting, which makes them great for use on pizza, in casseroles and sauces.

        Keep refrigerated. Best if consumed within 7 days after opening. May be frozen.

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