Gluten Free Multigrain Flatbread
O'Doughs bakes gluten-free products that don't taste gluten-free!
Ingredients
Water, potato starch, tapioca starch, chickpea flour, soya flour, sunflower oil, flaxmeal, brown rice flour, yeast, rice syrup, grape juice, potato fibre, natural flavour, sea salt, cellulose, xanthan gum, cultured rice flour, cultured brown rice, brown rice, white distilled vinegar, sodium acid pyrophosphate, sodium bicarbonate.
Contains soya.
May contain egg and sesame. Product does not contain egg but is manufactured in a facility that handles egg.
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Gluten Free Multigrain Flatbread
O'Doughs bakes gluten-free products that don't taste gluten-free!
Ingredients
Water, potato starch, tapioca starch, chickpea flour, soya flour, sunflower oil, flaxmeal, brown rice flour, yeast, rice syrup, grape juice, potato fibre, natural flavour, sea salt, cellulose, xanthan gum, cultured rice flour, cultured brown rice, brown rice, white distilled vinegar, sodium acid pyrophosphate, sodium bicarbonate.
Contains soya.
May contain egg and sesame. Product does not contain egg but is manufactured in a facility that handles egg.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
O'Doughs bakes gluten-free products that don't taste gluten-free!
Ingredients
Water, potato starch, tapioca starch, chickpea flour, soya flour, sunflower oil, flaxmeal, brown rice flour, yeast, rice syrup, grape juice, potato fibre, natural flavour, sea salt, cellulose, xanthan gum, cultured rice flour, cultured brown rice, brown rice, white distilled vinegar, sodium acid pyrophosphate, sodium bicarbonate.
Contains soya.
May contain egg and sesame. Product does not contain egg but is manufactured in a facility that handles egg.
